Matcha Bros Traditional Matcha 50 g

Traditional Matcha 50 g: Top-Quality Japanese Green Tea

Product description:

Traditional Matcha 50 g is the most versatile matcha in the range, ideal for everyday drinking and for making a wide range of drinks and dishes. Use it for a delicious hot or iced matcha latte, smoothies and bowls, and in bakes such as green Basque cheesecake, cinnamon rolls or pancakes.

Origin and quality: Traditional matcha is a high-quality Japanese matcha green tea from the first and second harvest. It has a vivid green colour and an intense tea flavour with a slight hint of bitterness. The matcha is carefully selected and processed to ensure the highest quality.

Uses: Traditional Matcha is excellent for a wide range of drinks and dishes:

• Matcha latte: Dissolve 2 g of matcha in 80-100 ml of water at up to 80°C, mix thoroughly, then add 200 ml of the milk of your choice.
• Smoothies and bowls: Add matcha to your favourite smoothies or bowls to enrich their flavour.
• Bakes: Use matcha in green Basque cheesecake, cinnamon rolls or pancakes.

How to make a matcha latte:

1. Dissolve 2 g of matcha (two bamboo scoops) in 80-100 ml of water at up to 80°C.
2. Mix thoroughly in a bowl or cup until a green foam forms. A bamboo chasen or an electric milk frother works best.
3. Top up with 200 ml of the milk of your choice or hot water, or drink it like an espresso.

Frequently asked questions:

What is Traditional matcha green tea? Traditional Matcha is a tea from the first and second harvest with an intense flavour and a vivid colour. It is ideal for a wide range of uses such as matcha lattes, smoothies, shakes and bakes.

Order now and enjoy the distinctive flavour of Traditional Matcha.