Mount Caramel Dobry Syrop Coconut 1000 ml is a handmade syrup with a pronounced coconut aroma and a pleasant sweetness that works well in coffee, desserts and drinks. It is made from natural ingredients and is a good choice if you value quality and small-batch products.
Mount Caramel coconut syrup: natural flavour
Mount Caramel coconut syrup is made by hand, with care at every stage. It is based only on natural ingredients, which gives it a clean, intense coconut flavour with a delicate caramel note.
Mount Caramel Dobry Syrop Coconut 1000 ml: handmade quality
The syrup comes from Mount Caramel, a small-batch producer in Kraków known for its craft approach and high quality standards. Handmade production ensures a consistent flavour and a distinctive aroma that goes very well with coffee and desserts.
How to use coconut syrup
Coconut syrup is a good addition to milk-based coffees such as a latte, cappuccino or flat white. It also suits iced coffee, cocoa and hot chocolate. You can use it in desserts, on pancakes, waffles and ice cream, and even in creams and bakes. It works in drinks and cocktails too, giving them an exotic character.
Ingredients and advantages
The syrup contains caramelised sugar, water, coconut extract and fresh lemon juice. It has no artificial additives, so the flavour and aroma stay natural. The large 1000 ml bottle is practical both at home and in hospitality.
Why choose Mount Caramel syrup
Mount Caramel coconut syrup combines natural ingredients, small-batch production and versatile use. A good choice if you want to add a distinct coconut note to your drinks and desserts without compromising on quality.
| Weight | 1850 g |
|---|---|
| WAGA | 1,1 kg |






