Here are the whole bean coffees our customers bought most in 2024. It was a year of good discoveries at Colbergcoffee, and what people ordered picked out a few genuine gems. Every entry reflects the range of tastes and needs we try to cover. This is the full list of bestsellers.
1. Captain’s Blend
The clear leader of the year. A blend built from selected beans, balancing chocolate and nut notes. Low acidity makes it work just as well in a home espresso machine as in a moka pot.
2. Brazil Santos Guaxupé
Quiet sweetness with caramel and nuts, winning people over through sheer straightforwardness. The beans come from Minas Gerais in Brazil, a region known for its high quality farms. The gentle profile makes it a natural for a morning routine and a good match for desserts.
3. Good Morning
A fresh start to the day: a delicate profile with citrus aroma. Good Morning found its audience among customers after a light, energising cup that still has some complexity to it. Ideal if you like experimenting with brew methods such as pour-over or Chemex.
4. Peru Chanchamayo
Beans from Peru, strong and clearly drawn, with a full aroma for anyone who likes intensity. The chocolate notes are heavy, more intense even than the popular Brazilian coffees. Underneath the chocolate sweetness runs a nutty edge of almonds roasted in butter.
5. Kołobrzeg Morning
There is no better way to start a day on the Baltic. A gentle blend with nuts and milk chocolate, made for anyone who loves an early walk on the beach. The creamy body and quiet flavour fit the seaside perfectly.
6. Mexico El Jaguar
Mexico Siltepec El Jaguar is balanced and sweet, with milk chocolate, caramel and cane sugar. Medium body and a subtle nutty bitterness leave a deep, pleasant impression on every sip. The chocolate and nut aroma underlines the character.
7. Guatemala Huehuetenango
This Guatemalan coffee runs sweet milk chocolate, maple syrup, plums and juicy sweet orange through one another. An unusual composition, and one that satisfies even demanding drinkers.
Why these coffees won people over
Our customers valued the flavour, but also the consistency of every cup. The beans are selected carefully and the roast is matched to what each one naturally offers, so the full aroma comes through. Transparency about where the beans come from and sustainable farming practices count for a lot too.
What comes next
Your choices push us to keep looking for coffees worth roasting. We are already preparing the next round for 2025, with more single origins for espresso and for filter, so there is something for people who want intensity and for people who want the gentler end.
Thank you
Every cup of Colbergcoffee comes out of the work we put in. Thank you for the time spent over coffee with us and for being part of this. Your support is what keeps us sharpening our skills, raising the quality and widening the range.
