Roastery

Coffee bean size: bigger isn’t always better

Coffee grading systems such as Supremo, Excelso, Kenyan AA, AB, PB and Ethiopian G1-G5 sort

Coffee triangulation: three cups, one is different

Two cups of the same coffee, one slightly different. The triangle test tells you whether

Our most reviewed coffees: April 2025 customer ranking

Six reviews put Captain's Blend on top in April 2025. These are the Colbergcoffee coffees

Szczecin Coffee Festival 2025: a report from our stand

Roasters from across Europe, a sample roaster running all weekend and almost every bag sold.

Szczecin Coffee Festival: find the Colbergcoffee stand

Colbergcoffee is back at the International Coffee Festival at the Netto Arena in Szczecin on

Nuova Aurelia espresso machines and C-Automation sets

The Nuova Aurelia line runs from the simple Volumetric machine to C-Automation sets that grind,

Colbergcoffee at Warsaw Coffee Festival 2025: our report

Our first Warsaw Coffee Festival: two new espresso coffees, the Polish Barista and Brewers Cup

Why freshly roasted coffee tastes better

What happens in the bean during the roast, how long a light or a dark

What makes a good coffee roastery?

Green coffee selection, roast profiles, small batches and being straight about origin: what actually separates

Coffee prices in 2024: record exports and climate risk

Record exports, unpredictable weather in Brazil and robusta priced level with arabica. What pushed coffee